The Lodge 12 inch skillet will be your go-to skillet for years to come, and now features an assist handle for easier handling.
- Foundry seasoned, ready to use upon purchase.
- Use on all cooking surfaces, grills and campfires.
- Oven safe.
- Sauté, sear, fry, bake and stir fry to heart’s content.
- Made in USA.
The following use and care instructions for Lodge Seasoned Cast Iron will help your cookware last a lifetime.
If you do Nothing Else...
Seasoning—It isn't Salt and Pepper
To Soap or not to Soap...
Rust?! Don't Panic, it's not Broken
Refurbish Your Finish
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Friday, October 30, 2015
I simply love cooking with Cast Iron. I have stainless steel, enameled pans, and aluminum pans, plus I've sold a line of cookware that was cast iron sandwiched with stainless. None of those compare with cast iron cookware! I use them at home and camping over an open fire. For me there is nothing better!
Tuesday, August 18, 2015
High quality. Non-stick. Well seasoned. Made in America. I've got nothing bad to say about it. The only thing that could be a concern for some people is the weight. It is hard to hold one handed, but it's cast iron, so that is to be expected. Make sure to buy a cloth handle cover (NOT silicon). The handle gets very hot during cooking.
All in all, a wonderful product.
Monday, July 13, 2015
I have wanted a Lodge skillet for some time. Perfect opportunity presented itself and I bought the 12 inch. I cooked rib eyes in it last night and they were fantastic! I am so very pleased. The size is great. It was easy to clean with the brush Lodge has. Thanks so much!!
Wednesday, April 8, 2015
My go-to skillet. Perfect size and heat retention. I even use it on a ceramic top stove. Just don't get it about medium high. Love it. I also have the 10.5 inch and it is good for some smaller dishes but this is the perfect size for most. Love the Lodge quality.
Saturday, March 7, 2015
Lodge cast iron cookware is tough and versatile. I just recently added a 12 inch pan to my arsenal.
I could not be more pleased with the results I get with this pan. Some things in life change an some things in life stay the same. And I am very happy to say that Lodge has not changed their dedication to quality of product.. :)
Saturday, February 28, 2015
I'm in love! I've been cooking for cast-iron for decades. When a grandson "borrowed" a skillet I decided to replace it with the new-fangled seasoned cast iron. Awesome! The 12" size is a bit heavy for me to lift when it is full, but I'm willing to work around that. This is an outstanding product and a great value.
Monday, February 16, 2015
I fell in love with cast iron! Its a great size for little weakling like me. It has some weight, a little tricky to tilt bit the food really turns out amazing. It fits nice on the burner and the seasoned skillet makes it easy to cook with. Had to cook only fatty foods like bacon for the first few weeks but it wasn't long until the food slid right off. Now I trow in onions, cheese and it all slides! Its a must have in the kitchen. fits food for 4 hogs with no problem
Wednesday, December 31, 2014
I picked one of these up a few years ago. I watched a lot on the internet on how to season / care for them. I messed up at first, but after a few attempts I got the hang of it, and it's the only thing I cook on anymore. I own this, a 5-qt dutch oven, a griddle, and an 8" skillet. They all get 5 pans!!
Wednesday, December 10, 2014
I've had one of these for a while and didn't start using it until recently--it's outstanding. I use it for everything from breakfast to dinner. Going to buy a few more sizes. Very easy to maintain once you get the hang of it.